Beef, ghee, garlic, ginger, green chilli, onion, turmeric, garam masala, ground coriander, ground cumin, chili powder, tomatoes, tomato puree, dried fenugreek leaves, salt.

Chicken, garlic, ginger, green chilli peppers, onion, turmeric, garam masala, Ground coriander, ground cumin, chili powder, tomatoes, and salt.

Marinated veal with Asian fresh spices in yoghurt sauce, cooked with Kalijeera rice including one egg, half potato and serve with salad.

Marinated one chicken leg with Asian fresh biryani spices in yoghurt sauce, cooked with Basmoti rice including one egg, half potato and serve with salad.

Basmoti rice with beef/chicken bhuna, mixed veggie/ daal/ murighanto and salad

3 Luchi/ 2 Paratha, Beef/Chicken Bhuna, Suzi Halua & Malai Tea

3 Luchi/ 2 Paratha, Daal-Alu Vaji /One Egg Omelet , Suzi Halua & Malai Tea